November 17, 2024

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Kenyan Stakeholders Convene for African Roundtable on Food Security

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In a concerted effort to tackle food security challenges, a diverse group of agricultural stakeholders, including organizations, policymakers, the Catholic Church, farmers, and investors, have come together for an African roundtable dubbed the “Kenyan Chapter.” The goal of this gathering is to co-create an effective structure for sustainable agricultural productivity.

During the roundtable dialogue, Nebra Mallowah, Head of Bayer Crop Science Africa, emphasized the importance of the forum. “The roundtable in Kenya will provide a platform for stakeholders to understand the gaps and problems within the Kenyan industry so as to provide suitable solutions within the local needs,” Mallowah stated.

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This initiative aims to tailor solutions specifically to the Kenyan context, addressing the unique challenges faced by the country’s agricultural sector.

Key discussions at the roundtable are focused on developing a comprehensive structure that leverages promising technologies and addresses barriers to their adoption. By fostering a collaborative ecosystem, stakeholders hope to enhance food security across the region.

The dialogue underscored the critical need for policies that support the adoption of scientific agricultural practices, which are essential for improving food quality and production.

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Farmers, who are at the forefront of these discussions, voiced their concerns and aspirations. They called for the formulation of policies that facilitate the adoption of modern scientific agricultural methods. Such practices, they argue, are vital for boosting productivity and ensuring the sustainability of food supply chains.

The roundtable represents a significant step toward creating a more resilient agricultural sector in Kenya. By bringing together a wide array of perspectives and expertise, the dialogue aims to forge a path toward sustainable food security.

As the discussions continue, stakeholders remain committed to finding practical and locally relevant solutions to ensure that Kenya can meet its future food needs.